The home of fine dining on the
South Shore and Chateauguay Valley.
- Sunday is family day. Kids under 10 eat for free
(one child per adult) from a special kids menu.
- Weekday lunches are buffet -
(Thursday is Mexican. Other days are "chef's choice")
and we have a lunch menu with all-you-can-eat
soup & salad bar.
- Sunday is brunch but also has standard a la carte
breakfast meals along with steak and cornbread.
- A la carte at night and we also have a table d'hote
which includes soup or salad.
- We have a large banquet area for
private affairs / parties / meetings / shows, etc.
- Oyster season is here. (Call for more info.)
- Gift certificates available in $10 and $25 denominations.
- We have a terrace (seasonal).
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